Browse Every Recipe - Page Number 10

Crisp toasts layered with roasted cauliflower, mascarpone, Gruyère, and prosciutto for a savory delight.

Black tea infused with chai spices and maple syrup, finished with frothy milk for a cozy, aromatic beverage.

Collard greens simmered with smoked turkey for classic Southern flavor and tender texture.

Festive cookies with dried fruits, nuts, and warming spices. Perfect for sharing during holiday gatherings.

Soft cookies stuffed with gooey milk chocolate, perfect for satisfying sweet cravings anytime.

Tender pumpkin muffins with cinnamon crumble, ideal for breakfast or an afternoon snack.

Chewy bars blend brown butter and apples for rich, cozy squares. Serve warm for a comforting sweet bite.

Baked spiced cupcakes with chai, pumpkin, and vanilla flavors, finished with smooth latte-inspired frosting.

Jumbo shells packed with pumpkin, chili, and pesto baked in tomato sauce for a rich vegetarian entrée.