Vegetarian Favorites

Flaky puff pastry cups with creamy Brie and tangy cranberry topping in a festive appetizer.

Creamy spinach blend with water chestnuts served in a crusty bread bowl, perfect for sharing.

Creamy whipped feta mixed with Greek herbs and spices for a flavorful Mediterranean spread.

Baked sweet potatoes filled with flavorful bean chili for a hearty, wholesome dinner with minimal prep.

Charred corn, whole wheat pasta, creamy lime dressing, and fresh herbs come together in a vibrant salad.

Crunchy vegetables coated in creamy herb dressing with vibrant colors and textures for a fresh side or lunch.

Fresh mozzarella, cherry tomatoes, and basil combined with olive oil and balsamic for a bright salad.

Creamy sauce with sun-dried tomatoes and cottage cheese offers a flavorful, protein-rich twist.

Creamy baked Brie paired with tart cranberries and toasted walnuts yields a savory pasta delight.