Pin Crispy spiral potatoes on skewers, seasoned to perfection and air-fried for a healthier, fun-to-eat snack or side dish.
The first time I made tornado potatoes in my air fryer, my family couldn&t believe how crispy and tasty they turned out. It quickly became one of our favorite snacks for movie nights.
Ingredients
- Potatoes: 4 medium russet potatoes, scrubbed
- Seasoning: 2 tbsp olive oil, 1 tsp garlic powder, 1 tsp smoked paprika, ½ tsp salt, ½ tsp black pepper
- Optional Toppings: 2 tbsp grated Parmesan cheese (omit for vegan), 1 tbsp chopped fresh parsley, ½ tsp chili flakes (optional)
Instructions
- Skewer Potatoes:
- Insert a long wooden or metal skewer lengthwise through the center of each potato.
- Spiral Cut:
- Holding the skewer, use a sharp knife to cut the potato in a spiral motion, rotating as you slice from one end to the other. Gently stretch the potato along the skewer for even spacing.
- Season Potatoes:
- Mix olive oil, garlic powder, smoked paprika, salt, and black pepper in a small bowl. Brush or rub the mixture evenly over each spiraled potato, ensuring it gets between layers.
- Preheat Air Fryer:
- Preheat your air fryer to 375°F (190°C) for 3 minutes.
- Air Fry:
- Place the skewered potatoes in the air fryer basket without touching. Air-fry for 20–25 minutes, turning halfway through, until golden and crispy.
- Add Toppings:
- Optional: Sprinkle with Parmesan, fresh parsley, and chili flakes before serving.
Pin We love making these tornado potatoes together on weekends, letting the kids help with spiral cutting and choosing their own toppings. It&s always a fun kitchen moment we look forward to.
Serving Suggestions
Serve tornado potatoes alongside your favorite dips like aioli, ketchup, or sour cream for extra flavor.
Customization Ideas
Try sweet potatoes instead of russets for a change, or switch up the spices with Cajun seasoning or Italian herbs.
Nutritional Info
Each serving has about 180 calories, 7 g total fat, 28 g carbohydrates, and 3 g protein.
Pin Enjoy these fun and crispy tornado potatoes hot from the air fryer. They turn any snack time into something special!
Recipe Q&A
- → How do you achieve an even spiral cut?
Carefully rotate the skewered potato while slicing in a spiral motion, keeping the knife angled consistently and stretching the potato to create uniform spacing along the skewer.
- → How can I make the potatoes crispier?
Soak the sliced potatoes in cold water for 30 minutes, then pat them dry thoroughly before seasoning. This removes excess starch and promotes crispiness during cooking.
- → What alternative seasonings can be used?
Try adding dried herbs like rosemary or thyme, a pinch of cayenne for heat, or swap smoked paprika for regular paprika to change the flavor profile.
- → Can I prepare this dish vegan or dairy-free?
Yes, simply omit Parmesan cheese or use a dairy-free alternative. All remaining ingredients are naturally vegan and gluten-free.
- → What dips pair well with these spiral potatoes?
Popular options include aioli, ketchup, sour cream, or your favorite spicy dipping sauce for added zing.