Cheese Olive Chessboard Appetizer

Featured in: Vegetarian Favorites

This appetizer features alternating cubes of aged cheddar and firm mozzarella cheeses alongside black and green olives arranged in a chessboard pattern. It takes just 15 minutes to prepare and requires no cooking, making it perfect for effortless entertaining. The combination of sharp and creamy cheeses with the briny olives creates a harmonious balance of flavors. Garnish with fresh parsley for a bright touch and serve with crackers or breadsticks for a delightful party starter.

Updated on Wed, 10 Dec 2025 09:30:00 GMT
Vibrant Cheese and Olive Chess Board appetizer, beautifully arranged on a platter, ready to serve guests. Pin
Vibrant Cheese and Olive Chess Board appetizer, beautifully arranged on a platter, ready to serve guests. | forkandbloom.com

A visually striking appetizer featuring alternating cubes of cheese and olives arranged like a chessboard. Perfect for parties and gatherings.

This is a fun and elegant dish I enjoy serving at social occasions to impress guests with minimal effort.

Ingredients

  • Cheese: 100 g aged cheddar cheese cut into 1.5 cm cubes 100 g firm mozzarella cheese cut into 1.5 cm cubes
  • Olives: 100 g black olives pitted and drained 100 g green olives pitted and drained
  • Garnish (optional): 2 tbsp fresh parsley finely chopped Crackers or breadsticks for serving

Instructions

Step 1:
Arrange the cheese cubes and olives alternately on a large square or rectangular platter to mimic a chessboard pattern (e.g., cheddar, black olive, mozzarella, green olive, etc.).
Step 2:
Continue until the platter is filled keeping the pattern consistent.
Step 3:
Sprinkle chopped parsley over the board for a fresh touch (optional).
Step 4:
Serve immediately with crackers or breadsticks on the side.
This Cheese and Olive Chess Board artfully combines cheddar squares and glistening olives in a party-ready pattern. Pin
This Cheese and Olive Chess Board artfully combines cheddar squares and glistening olives in a party-ready pattern. | forkandbloom.com

This dish is always a hit during family gatherings bringing everyone around the table to enjoy a tasty and creative appetizer.

Required Tools

Large serving platter or tray Small knife Cutting board

Allergen Information

Contains dairy (cheese) Olives are usually safe but check stuffing for allergens if using stuffed olives Double check cheese labels for gluten if serving to gluten intolerant guests

Nutritional Information

Calories 185 Total Fat 14 g Carbohydrates 3 g Protein 10 g

Enjoy a detailed view of the savory Cheese and Olive Chess Board, offering a stunning appetizer visual. Pin
Enjoy a detailed view of the savory Cheese and Olive Chess Board, offering a stunning appetizer visual. | forkandbloom.com

This cheese and olive chess board appetizer is simple to prepare yet delightful serving as a centerpiece at your next gathering.

Recipe Q&A

What cheeses work best for this appetizer?

Aged cheddar and firm mozzarella provide contrasting flavors and textures that complement the olives well. You can also try gouda or havarti for variation.

Can I use stuffed olives for this dish?

Yes, stuffed olives add extra flavor and spice. Just ensure any fillings fit your guests' dietary preferences or allergies.

How should I serve the cheese and olive board?

Arrange the cubes and olives alternately on a large platter in a chessboard pattern. Serve immediately with crackers or breadsticks on the side.

Is this suitable for a gluten-free diet?

Yes, as long as you select gluten-free cheese options and avoid serving with gluten-containing crackers or breadsticks.

What garnishes enhance the presentation?

Sprinkling finely chopped fresh parsley adds a pop of color and freshness, enhancing both appearance and flavor.

Cheese Olive Chessboard Appetizer

Alternating cubes of aged cheddar, mozzarella, and olives create a visually stunning appetizer board.

Prep duration
15 min
0
Complete duration
15 min


Skill level Easy

Origin International

Yield 6 Portions

Dietary specifications Vegetarian, Gluten-free, Low-Carb

Components

Cheese

01 3.5 oz aged cheddar cheese, cut into 0.6 inch cubes
02 3.5 oz firm mozzarella cheese, cut into 0.6 inch cubes

Olives

01 3.5 oz black olives, pitted and drained
02 3.5 oz green olives, pitted and drained

Garnish (optional)

01 2 tbsp fresh parsley, finely chopped
02 Crackers or breadsticks, for serving

Directions

Step 01

Arrange chessboard pattern: On a large square or rectangular platter, place cheese cubes and olives alternately to create a chessboard effect, starting with cheddar, then black olive, mozzarella, and green olive.

Step 02

Fill the platter: Continue laying out the alternating pattern until the entire platter surface is covered, maintaining consistency.

Step 03

Add garnish: Optionally, sprinkle finely chopped parsley evenly over the arranged cheese and olives for freshness.

Step 04

Serve: Present immediately with crackers or breadsticks alongside.

Necessary tools

  • Large serving platter
  • Small knife
  • Cutting board

Allergy details

Review each ingredient for potential allergens and consult healthcare professionals if you're uncertain about anything.
  • Contains dairy from cheese.
  • Check stuffing in olives if using stuffed varieties for allergens.
  • Confirm cheese labels for gluten if serving gluten-intolerant guests.

Nutritional information (per portion)

These values are provided as estimates only and shouldn't replace professional medical guidance.
  • Calories: 185
  • Fat: 14 g
  • Carbs: 3 g
  • Protein: 10 g