Pin A classic and irresistible appetizer featuring crunchy pretzel rods paired with a zesty, homemade hot mustard dip—perfect for parties or snacking.
I first served this at a family gathering and everyone loved the combination of crisp pretzels with the flavorful, slightly spicy mustard dip.
Ingredients
- Pretzel Rods: 12 large pretzel rods
- Hot Mustard Dip: 3 tbsp Dijon mustard, 2 tbsp yellow mustard, 2 tbsp honey, 1 tbsp apple cider vinegar, 1 tsp hot sauce (adjust to taste), 1/4 tsp cayenne pepper, 1/4 tsp garlic powder, 1/4 tsp salt, 2 tbsp mayonnaise (optional for creamier dip)
Instructions
- Step 1:
- Arrange the pretzel rods on a serving platter.
- Step 2:
- In a small bowl, whisk together Dijon mustard, yellow mustard, honey, apple cider vinegar, hot sauce, cayenne pepper, garlic powder, salt, and mayonnaise (if using) until smooth and well combined.
- Step 3:
- Transfer the hot mustard dip to a serving bowl.
- Step 4:
- Serve the pretzel rods alongside the dip and enjoy immediately.
Pin This recipe always brings back fond memories of family parties where everyone enjoyed dipping and chatting together.
Required Tools
Mixing bowl, whisk, serving platter, small serving bowl
Allergen Information
Contains eggs (if using mayonnaise) and mustard. Pretzel rods may contain gluten and traces of sesame or nuts—always check product labels.
Nutritional Information
Per serving: 130 calories, 2 g total fat, 25 g carbohydrates, 3 g protein
Pin This quick and easy appetizer guarantees happy guests every time.
Recipe Q&A
- → How can I adjust the dip's heat level?
Increase the cayenne pepper or hot sauce to give the dip more spice, or reduce them for a milder flavor.
- → Can I make the mustard dip creamier?
Adding mayonnaise or a spoonful of sour cream or Greek yogurt will create a smoother, creamier texture.
- → Are pretzel rods suitable for gluten-free diets?
Standard pretzel rods typically contain gluten. Look for gluten-free labeled alternatives if needed.
- → What beverages pair well with this snack?
This combination goes great with cold beer, like a crisp lager, complementing the spiciness and crunch.
- → How should I serve the pretzel rods and dip?
Arrange the pretzel rods on a platter with the mustard dip in a separate bowl for easy dipping.