Vegetarian Favorites

Nutrient-packed quinoa salad with roasted vegetables, chickpeas, and a creamy tahini-lemon dressing.

Sweet roasted beets paired with crunchy walnuts, creamy goat cheese, and peppery greens finished with tangy dressing.

Tender orzo combined with juicy tomatoes, creamy mozzarella, basil, and a tangy balsamic dressing.

Crisp cabbage and carrots blended with sunflower seeds and creamy dressing for a vibrant dish.

A colorful salad bursting with chickpeas, olives, feta, and fresh veggies in a tangy lemon dressing.

Protein-packed Asian edamame tossed with fresh veggies and a sesame ginger dressing, finished with toasted seeds.

A colorful assortment of hummus, dolmas, cheeses, olives, and fresh veggies for a flavorful shared platter.

Silky eggplants baked with a fragrant tomato, onion, and garlic filling in olive oil.

A vibrant dish of eggs simmered in spiced tomato and pepper sauce, ideal for sharing or light meals.