Vegetarian Favorites

Enjoy tangy pickles and rich cheese wrapped in tortillas for a quick snack, perfect for any gathering.

Sparkling citrus mocktail with probiotic base, mint, and ice. Vegan, gluten-free, light, and ideal for summer sipping.

A lively brunch board built with jams, cheeses, fresh fruit, and artisan breads for sweet and savory gatherings.

Tangy and creamy pizza topped with dill pickles, mozzarella, and herbed crème fraîche for unique flavor.

Bite-sized pancakes served as cereal, crisp and fluffy, perfect with syrup, milk, or fresh fruit.

Bold coffee drink blending caramelized onion, espresso, and frothed milk. A savory treat for adventurous palates.

Rich baked feta pasta with caramelised onions, sun-dried tomatoes, and fresh basil; a simple Mediterranean delight.

A comforting bowl of orzo pasta in a creamy garlic-Parmesan sauce with sun-dried tomatoes and spinach.

A vibrant dish loaded with fresh vegetables, black beans, and melted cheese baked in a tangy sauce.